
Simple syrup is a combination of water and sugar that is perfect for sweetening cold beverages. I always keep a big jar of this in the fridge during the summer to sweeten iced coffee or make an iced chai tea latte. Simple syrup is just sugar dissolved in water so that you can add it to cold beverages and not have the grainy sugar to deal with. You just use equal parts water and sugar, heat it enough to dissolve the sugar and call it good.
During the summer I like to drink my beverages cold. This includes coffee and tea. I prefer to cold brew the coffee and tea because it’s just quicker, but as you may know, sugar doesn’t dissolve well in cold liquids. I like my drinks sweet so I needed a better option. I’d heard of simple syrup before, but I’d never really made it because “syrup” just sounded difficult. Ha ha! It’s not. It takes about 5 minutes to stir together simple syrup and I make a large enough batch so that I only have to do it every once in a while. Combine water and sugar in a pan.
Simple Syrup
Ingredients
Instructions
Heat mixture over medium to medium high heat just until the sugar dissolves in the water.
Take off heat immediately and allow to cool completely.
Store in a jar or other container in the refrigerator.
Simple, right?! Now that you have a batch, let’s get making some cool summer drinks!
This article may contain affiliate links.
Melanie
August 14, 2017How long will simple syrup last?
Miz Helen
May 30, 2017Thanks so much for sharing your awesome post with us at Full Plate Thursday! Hope you are having a great week and come back to see us real soon.
Miz Helen
Lindy
May 27, 2017Thanks for sharing at Fiesta Friday!
Hil
May 27, 2017A great way to make nice drinks for the summer!
Thanks for sharing at #bloggerspotlight
Gentle Joy Homemaker
May 23, 2017A new idea….
Kapp's Kitchen
May 23, 2017I love using simple syrup! We just made some on Saturday to help sweeten a Tumeric lemonade we made this weekend. Sooooo good!
Helen at the Lazy Gastronome
May 21, 2017I love to have simple syrup handy wen I want some seet tea. Thanks for sharing at the What’s for Dinner party!
Abby
April 9, 2013I love using simple syrup to sweeten our cold teas and fresh drinks. I’ve yet to try cold-brewed iced coffee though. This summer, maybe. Thanks for sharing!
Camille
April 9, 2013Oh man, ice brewed coffee is so good! I drink more of that during the summer than anything else. Thanks for stopping by!