Mini Blueberry Pancake Cups

My kids love pancakes so I have quite a few pancake recipes. I have recipes for red velvet pancakes, gingerbread pancakes, German oven pancakes, and baked pancakes, just to name a few.  We love them all! But my favorites are blueberry pancakes and mini blueberry pancakes…those just sound fun so we gave them a try.

Mini Blueberry Pancake Cups From Growing Up Gabel @thegabels

This month I was assigned Emily’s blog,  It Bakes Me Happy, as a part of The Secret Recipe Club.  Emily has the cutest website with some pretty delicious recipes.  I had planned to make Shrimp Creole, hoping it’d make a good Mardi Gras dinner, but then our grocery store had blueberries on sale and I couldn’t pass up the chance to bake with them.   Emily has a lot of awesome blueberry muffin recipes like Lime Blueberry Muffins. Then I saw her Pancake Minis and since I have a brand new mini-muffin pan, I decided to make them in to blueberry pancakes.

Mini Blueberry Pancake Cups From Growing Up Gabel @thegabels

This pancake recipe took me just a few minutes to whip up.  If I’d had some homemade baking mix on hand, it would have been even quicker.  Emily says that if you don’t have any buttermilk on hand, you can use just regular milk instead.   I loved the way these turned out but next time I’ll rough chop the blueberries and add them right to the batter for more of a blueberry taste.

I’m freezing these for quick snacks and breakfasts on busy mornings.

 

Mini Blueberry Pancake Cups
 
Prep time

Cook time

Total time

 

Author:
Serves: 24 pancakes

Ingredients
  • 1½ cups flour
  • 2 Tablespoons sugar
  • 2 teaspoon baking powder
  • ½ teaspoon salt
  • ¼ teaspoon cinnamon
  • 2 Tablespoons oil or melted butter
  • 1 cup buttermilk
  • 2 eggs
  • Blueberries

Instructions
  1. In a large bowl, whisk together flour, sugar, baking powder and salt.
  2. Mix in oil, buttermilk and eggs. Mix just until batter is moist leaving the lumps.
  3. Grease the cups of a 24 cup mini-muffin pan.
  4. Spoon 1 Tablespoon of batter in to each mini-muffin cup.
  5. Drop 1-2 blueberries in each muffin cup.
  6. Bake at 350 degrees for 13-15 minutes or until a toothpick inserted in the pancakes comes out clean.
  7. Allow pancakes to cool for 5 minutes in the pan before serving.

 

Secret Recipe Club
 
Don’t forget to check out these other awesome Secret Recipe Club recipes today!
 

Camille
Hello! Welcome to Growing Up Gabel - I am so glad you are here! I am a wife and homeschooling mom to my two young kids. This is the place where I share recipes, crafts and other DIY projects. I hope you will follow me on Facebook, Pinterest or Twitter! Just use the icons at the top of the page!
Camille
Camille
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Comments

  1. This definitely beats flipping pancakes all morning. What a clever idea!
    JEN recently posted..Peanut Butter Cups (Secret Recipe Club)My Profile

  2. Hi Camille : ) Wanted to stop by and let you know your recipe was chosen for the Secret Recipe Club’s weekly Editor’s Choice award! Stop by and check the post out and grab the award button to display on your blog if you’d like. Congrats!
    April recently posted..It’s My Blogiversary! Lets Have a Giveaway!My Profile

  3. I’ve been wanting to try these for a while. I think you just might have convinced me to do it this weekend! Great recipe for reveal day.
    colleen recently posted..Lentil Vegetable SoupMy Profile

  4. This is a great little Blueberry Pancake cup, perfect for my breakfast.
    Happy Valentine Day!
    Miz Helen
    SRC Group B
    Miz Helen recently posted..Full Plate Thursday 2-14-13My Profile

  5. These little blueberry pancakes are super cute. My daughter loves stuff like this I think I am gonna make her some in a couple of days!
    Jennifer Sikora recently posted..5 Valentine Ideas That Don’t Cost a ThingMy Profile

  6. I am pinning these – they look delicious and simple and like an awesome breakfast!! Great choice!
    Shelley C recently posted..Sesame Beef Stir FryMy Profile

  7. I soooooooo loved the Amish Chicken and my Mountain Man’s eyes were rolling around in his head. Most EXCELLENT Amish Chicken and we will be having this many more times. BTW, I LOVE these pancake blueberry muffins! I think these are going to have to be on the menu for breakfast this week. Great SRC pick!

  8. Yay, I am so glad you like them! I just love recipes like this that you can tweak and add your favorite things too. I hope you will try the Shrimp Creole, we love it.
    Emily recently posted..Vegetable Gratin: Secret Recipe Club RevealMy Profile

  9. What a great idea – my kids would love this!
    danielle recently posted..Secret Recipe Club – Sweet Potato MuffinsMy Profile

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