Sour Cream Potato Bake
Ingredients
- 8 medium to large potatoes cooked and grated
- 1 bunch green onions take off most of the green part, chopped
- 3 cups sour cream
- 1/2 pound shredded cheese colby or cheddar
- Salt and pepper to taste
Instructions
- Preheat oven to 350 degrees.
- Mix all ingredients except cheese in a large bowl.
- Spread mixture into a 9" x 13" baking dish and cover with cheese.
- Bake uncovered for 30-45 minutes.