Pumpkin Beermosas are a pumpkin beer cocktail with a fall twist. Use your favorite pumpkin beer to customize to your tastes. This is a great cocktail for your next Halloween party!

It’s Chelsey from Budget Girl again!

Anyone remember peach beermosas from a few summers ago? Beer cocktails have become somewhat of a “thing” in our house. I’ve done a few variations of them (the most popular being apple beermosas, but the lemonade beermosas are pretty good, as well). And since it’s pumpkin month on my own blog, I thought I’d contribute a little pumpkin here, too.

Let the pumpkin obsession begin! (But let’s face it, it started in August for me.)

While a pumpkin spice latte is a everyone’s usual fall drink, sometimes you just need a little pumpkin in an adult beverage. Pumpkin beer is a thing – who knew?! Adding a little pumpkin juice to the pumpkin beer makes for a super fun fall cocktail. These would be great to serve at a Halloween party or for Thanksgiving!

Pumpkin Beermosas

5 cups pumpkin juice
3 (12 oz bottles) pumpkin beer

Mix 5 cups of pumpkin juice. Add 3 (12 oz) beers gently and stir lightly to combine. Serve cold!

We used Blue Moon’s pumpkin beer, but you can use whatever you want. I feel like something a little more hoppy (like New Belgium Pumpkick, which I used in my pumpkin bombs) would be better, honestly. But you can use whatever your favorite pumpkin beer is!

The hardest part about this is making the pumpkin juice, but that just requires some waiting around. You can make that ahead of time and then add the beer to it later, as well.

If you want more pumpkin recipes, definitely head over to my blog. For other fall drink recipes, I HIGHLY recommend my caramel apple cider cocktails or my apple cider bourbon whiskey cocktails. Those are two of my absolute favorite drinks, and they’re both insanely easy to make.