Molasses Cookies are one of my favorite cookies to make in the fall. These spiced molasses cookies are easy to make and bake for a fun back to school treat.
Welcome to the inaugural Fill the Cook Jar Blog Hop! I have joined forces with a great group of bloggers to bring our favorite cookies once a month so that you can fill your cookie jar with delicious treats. I don’t bake cookies often enough and I’m hoping this fun monthly blog hop will help me be inspired to bake more cookies.
This month I chose a molasses cookie recipe from my friend’s mom. Way back during my freshman year in college my roommate’s mom sent her a package with these cookies in them. I just about died from happiness when she shared with me! I immediately requested the recipe and her mom sent it to me on a post card, which I still have to this day.
If you let the dough chill for a while then let it warm up a bit before scooping the cookies out. The cookies will turn out a little thicker. If you want to bake right away, just let the dough firm up in the fridge before cooping.
Don’t forget to check out the other delicious cookie recipes to help #FillTheCookieJar!