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Homemade French Dressing

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As we start heading in to Spring and Summer, I start thinking of salads for my menu and with salads come salad dressings. I love homemade dressings.  They are healthier, cheaper and tastier than the store bought kind.

Homemade French Dressing

Serves 6     adjust servings

Preparation 2 mins
Cook Time 2 mins
Total Time 4 minutes

Ingredients

  • 3/4 cup ketchup
  • 2 Tablespoons sucanat or brown sugar
  • 1/2 cup olive oil
  • 1/4 cup red wine vinegar
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon liquid smoke
  • 1 Tablespoon celery seed

Instructions

  1. Combine all ingredients in a jar and shake.
Nutrition Facts
Serving Size
Amount Per Serving As Served
Calories 208kcal Calories from fat 165
% Daily Value
Total Fat 18g 28%
Saturated Fat 3g 15%
Sodium 276mg 12%
Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Sugars 9g
Protein 1g

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Calories 2000
Total Fat Less than 65g
Sat Fat Less than 25g
Cholesterol Less than 300mg
Sodium Less than 2,400mg
Total Carbohydrate 300g
Dietary Fiber 25g
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Recipe from Heavenly Homemakers

 

 

This article may contain affiliate links.

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