I’m not sure who thought to put brown sugar on bacon, but am I glad they did! As if bacon alone isn’t good enough, this is just over the top delicious. Just a warning that while this is delicious, and a bit addictive, the bacon is also very sticky. As you can see from the photo, the sugar can burn on the pan so you may want to put down some tin foil or something for easy clean up.
- 8-10 slices bacon
- 1/4 cup brown sugar
- Put bacon on a baking sheet.
- Sprinkle with brown sugar and rub around bacon so it is covered.
- Bake at 375 degrees until bacon is cooked and browned, about 15-20 minutes.
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