The other night on Facebook I was debating whether to enjoy a cup of coffee, tea or hot chocolate.  My friend highly recommended Heavenly Homemaker's Chocolate Soother recipe.  In perusing the recipe (and reading the comments on it), it looked like it would be pretty thick with four egg yolks and two tablespoons of arrowroot powder (which is an all natural alternative to corn starch).  That's almost pudding thick!  So I adjusted the recipe to be less thick and made it for breakfast the next … [Read more...]