Smores Pudding Pop Recipe

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This Smores Pudding Pop recipe is a fun way to enjoy smores without a campfire.  Plus you can pick up all the ingredients at Smart & Final while doing your regular grocery shopping!

Smores Pudding Pops

I’ve been a little crazy making popsicles this summer once I realized that I could pretty much put anything fun in to a popsicle mold.  We love popsicles all summer long and I find that they are a great little treat to hand out to the neighborhood kids, too.  My kids spend most evenings outside playing with friends and they usually end up at someone’s house asking for a snack.  When they end up at my house, I’ve been handing out homemade popsicles and the kids love them!

Smart & Final

These S’mores Pudding Pops started when I was at Smart & Final.  I tend to get lost in that store! It’s a great one stop shopping kind of place without the membership fees.  I was on the hunt for something and ran across this gigantic can of chocolate pudding.   We’ve been making a lot of pudding pops and the amount of small containers of pudding I’ve gone through is ridiculous.  I figured this giant can will at least last me the rest of the summer.

Smart & Final

But, of course, we can’t have just plain old pudding pops because that’s way too boring.   I wandered the aisles a little more and found mini-marshmallows which immediate made me think of s’mores.  My kids love s’mores and I was pretty certain they’d love a s’mores themed pudding pop, too.  So I grabbed the marshmallows.  I went looking for graham crackers and spied a box of mini vanilla wafers.  If it’s mini, I love it so I picked up a box of those instead of graham crackers.

smores pudding pops

Making the pudding pops is super easy.  You just layer the ingredients in a popsicle mold (or paper cup) anyway you want. I wanted the marshmallows on top so I put those in the molds first.  Then I carefully scooped in the pudding, another layer of marshmallows followed.  I crumbed 1 cookie in to each popsicle and finished with a layer of pudding.   I made them after dinner one night and popped them in the freezer.  They were ready the next morning – not that we ate them for breakfast, but I was tempted!

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S'mores Pudding Pops

 

S'mores Pudding Pops
 
Author: 
Prep time: 
Cook time: 
Total time: 
Ingredients
  • First Street Chocolate Pudding
  • First Street Mini Marshmallows
  • First Street Mini Vanilla Wafers
Instructions
  1. Layer ingredients as desired in to a popsicle mold. I used about 2 Tablespoons of pudding per popsicle and 1 crumbled vanilla wafer.
  2. If you don't have any molds, paper cups and wooden popsicle sticks work great!
  3. Freeze for about 8-12 hours and then serve.

 

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