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Moscato Peach Sangria

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Peach sangria is a perfectly refreshing beverage for your end of summer parties!



This was definitely the “Summer of Sangria” for me! I made no less than eight batches of various sangria over the course of the summer.  I started with a basic red wine sangria recipe and then branched out from there.  Peach sangria was one of my favorites! This was my first white wine based sangria and I loved it.


With all the sangria we’ve been making, we’ve been putting our Haier Wine Cooler to the test this summer and I have to say, it’s done the job!  I had a hard time keeping to full.  We were able to keep the red wines and white wines separate and at different temperatures.  My husband was doubtful about drinking chilled red wine, but I talked him in to trying it.

Haier wine cooler 4

We put the wine cooler in our dining room and I was a little concerned that it’d be loud or obtrusive, but it’s been neither.  No one even seems to notice it until we point it out and then they love it.



Keep your moscato nice and chilled in the Haierwine cooler for perfect sangria!


Moscato Peach Sangria

Moscato Peach Sangria


  • 1 bottle white wine (any is fine but I like a drier wine for sangria)
  • 1/4 cup brandy or Triple Sec
  • 2-3 peaches, pitted and thinly sliced (you can leave the skin on or not)
  • 1/4 cup simple syrup or sugar
  • Other optional fruit to include: strawberries, cantaloupe, honey dew melon, apples


Pour wine in to a large pitcher.
Add sugar or simple syrup and stir to combine.
Add in fruit and give it a quick swirl.
Let sangria sit in fridge for at least a few hours and up to a week to let flavors meld.


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  • nancy
    August 15, 2013

    I’m thrilled to be featuring this drink in today’s roundup!

  • Sara
    September 15, 2012

    Yum! That sounds delish! Thanks so much for linking up to the College Football Saturday Tailgate Party! Looks like the other gals would have great things to come link up too! 🙂

  • Hezzi-D
    August 25, 2012

    I love peach sangria! Can’t what to try this recipe. Thanks for planning this progressive tailgate!

  • Run DMT
    August 24, 2012

    I just love our progressive picnic blog hops! They are so much fun! Thank you for being so creative and including me in the fun. And thanks for adding the FFF football themed button! 🙂

    As for your sangria, that looks divine. Cheers!