Like most, my kids love crackers, but I rarely purchase them from the store because the ingredient list is about a foot long. Thankfully homemade crackers are very easy and quick to make. And cheap, too! I checked out the price of crackers in the grocery store the other day and most boxes were around $2.50-$3.00 each. This recipe probably costs less than $1 to make. My kids didn’t like these, which surprised me. I think it’s the rosemary flavor they just aren’t used to. But my husband and I really like them!
Homemade Rosemary Crackers
Prep time
Cook time
Total time
A delicious, healthy and low cost alternative to store bought crackers.
Author: Tammy’s Recipes
Recipe type: Snack
Ingredients
- 1 cup all purpose flour
- 1 cup whole wheat flour
- ½ teaspoon salt
- 1 teaspoon baking powder
- ⅔ cup warm water
- 1 Tablespoon dried rosemary
- ⅓ cup olive oil
- Salt for sprinkling on top
Instructions
- In a medium bowl whisk together flours, salt and baking powder.
- Add rest of ingredients to bowl and stir to mix.
- Knead dough to combine until it holds together.
- Roll dough out on two jelly roll pans that are greased (or use a silicone baking mat or parchment paper) until the dough covers the entire pan. Just keep working it out thin!
- Sprinkle dough with salt and cute dough in to desired cracker shapes.
- Bake at 400 degrees for 12-15 minutes or until crackers are lightly browned and crisp.
Hello! Welcome to Growing Up Gabel - I am so glad you are here! I am a wife and homeschooling mom to my two young kids. This is the place where I share recipes, crafts and other DIY projects. I hope you will follow me on Facebook, Pinterest or Twitter! Just use the icons at the top of the page!
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[...] never made my own crackers but Growing Up Gabel says it’s easy so I’m going to [...]